LUNCH MENU – Served from 11AM-4PM
Free live acoustic lunch-time sets every Monday-Friday from 12PM-2PM!
See below for extended Dinner Menu

SOUTHERN FRIED OKRA - $6
Basket of okra served with honey-mustard sauce.

BIG OLE CHICKEN WINGS - $8 (6), $15 (12)
Your choice of cajun, BBQ, tabasco, curry, or butter & garlic - Basket or bucket.

CATFISH TENDERS - $10
Strips of Mississippi catfish served with Cajun tartar sauce.

FRIED OYSTERS - $10
Basket of cornmeal-breaded oysters served with Cajun cocktail sauce.

BLACKENED BOURBON SHRIMP - $11
Blackened jumbo shrimp flambeed in a spicy bourbon sauce.

CHICKEN TENDERS - $8
Served with your choice of BBQ sauce or ranch dressing.

CHICKEN QUESADILLA - $11 (STEAK, SHRIMP, CRAWFISH) - $13
Flour tortilla, jack cheese and jalapenjos - Served with sour cream and pico de gallo.

GUMBO - Cup $5, Bowl $8
Andouille sausage and Tasso ham served with cornbread - Cup or Bowl.

VEGGIE GUMBO - Cup $4, Bowl $7
Cup or bowl.

BUDDY’S BLACKENED BLUES BURGER - $10
1/2 lb burger blackened and served with blue cheese.

DAMN RIGHT BURGER - $9
1/2 lb burger. Add cheese: American, cheddar, Swiss, or blue.

GRILLED CHICKEN SANDWICH - $10
Choice of Cajun, BBQ, Tabasco, curry, or plain. Add cheese: American, cheddar, Swiss, or blue.

VEGGIE BURGER - $9
Garden burger served with sautéed spinach, lettuce, tomato, onion, and alfalfa sprouts and a side of Creole honey mustard. Add cheese: American, cheddar, Swiss, or blue.

RED, HOT & BLUE CHICKEN SANDWICH - $11
Chicken breast fried and dunked in Tabasco sauce topped with blue cheese.

CAT FISH PO-BOY - $11 (Fried Oyster, Fried Shrimp, Ribeye Po-Boy) - $13
Your choice of catfish, oysters, fried shrimp, or ribeye. Comes open-faced with all the right sauces. Add cheese: American, cheddar, Swiss, blue.

 

CHICKEN AND SAUSAGE JAMBALAYA - $14
A traditional Louisiana recipe, prepared with spicy Andouille sausage and tender chicken – Served with rice and buttermilk cornbread.

Add chicken, or catfish for $3. Crawfish, or steak for $5. 

HIGHWAY 61 CAESAR SALAD - Small $5, Large $8
Romaine lettuce with cherry tomatoes, red onions, caesar dressing, cornbread croutons, and parmesan cheese.

ROAD HOUSE SALAD - Small $5, Large $8
Mixed greens with cucumbers, tomatoes, cornbread croutons, red onions, and shaved carrots – Your choice of dressing.

SOUTHERN FRIED OKRA - $6
Basket of okra served with honey-mustard sauce.

CATFISH TENDERS - $8
Strips of Mississippi catfish served with Cajun tartar sauce.

BIG OLE CHICKEN WINGS - $8 (6), $15 (12) 
Your choice of Cajun, BBQ, Tabasco, curry, or butter & garlic. Basket or bucket.

CRAB CAKES - $13
Jumbo lump Maryland Blue Crab served with Cajun tartar sauce.

FRIED OYSTERS - $10
Basket of cornmeal-breaded oysters served with Cajun cocktail sauce.

CAJUN POPCORN - $10
A basket of crawfish tails breaded and served with Cajun cocktail sauce.

BLACKENED BOURBON SHRIMP - $11
Jumbo shrimp blackened and them flambéed in a spicy bourbon sauce.

CAJUN CHICKEN QUESADILLA - $11
Flour tortilla stuffed with Jack cheese and Jalapeños. Served with sour cream and pico de gallo. Also available with crawfish, steak, or shrimp - $13

BUDDY’S BUCKET - $17
Crawfish tails, chicken wings, catfish, okra, and fries. Served with a selection of different sauces for dipping.

GUMBO - Cup $5, Bowl $8 
Cup or Bowl. Andouille sausage and Tasso ham served with cornbread.

MEATLESS GUMBO - Cup $4, Bowl $7
Cup or Bowl. Made with okra, onion, celery, peppers and corn. Served with cornbread.

All sandwiches and Po-Boys come with fries, and pickle. Add a cup of gumbo to any sandwich or Po-Boy for $3.00.

BUDDY’S BLACKENED BLUES BURGER - $10
1/2 lb burger blackened and served with blue cheese.

DAMN RIGHT BURGER - $9
1/2 lb burger. Add cheese: American, cheddar, Swiss, or blue.

GRILLED CHICKEN SANDWICH - $10
Choice of Cajun, BBQ, Tabasco, curry, or plain. Add cheese: American, cheddar, Swiss, or blue.

CHICKEN FRIED CHICKEN SANDWICH - $10
Boneless and skinless chicken breaded and deep-fried, served on a roll and smothered with gravy.

CAJUN MEAT LOAF SANDWICH - $10
Thick slice of meatloaf on a roll and smothered with gravy. Comes with garlic mashed potatoes instead of fries.

(v)VEGGIE STEAK SANDWICH - $9
Garden burger served with sautéed spinach, lettuce, tomato, onion, and alfalfa sprouts and a side of Creole honey mustard. Add cheese: American, cheddar, Swiss, or blue.

RED, HOT & BLUE CHICKEN SANDWICH - $11
Chicken breast fried and dunked in Tabasco sauce topped with blue cheese.

CATFISH PO-BOY - $11 (Fried Oyster, Fried Shrimp, Ribeye Poy-boy $13)
Your choice of catfish, oysters, fried shrimp, or ribeye. Comes open-faced with all the right sauces. Add cheese: American, cheddar, Swiss, blue.

 

SOUL COMBO - $17
Half slab of ribs and half order of BBQ chicken Served with fries and collard greens.

BBQ BABY BACK RIBS - Half $14, Full $19
Half slab or full slab of pork ribs served with fries and collard greens.

BBQ CHICKEN - $14
A half chicken served with fries, coleslaw and collard greens.

SMOTHERED CATFISH - $17
Catfish filets smothered in crawfish etoufée. Served with rice, coleslaw, and collard greens.

GRILLED SALMON - $15
Lightly seasoned. Served with garlic mashed potatoes, Creole string beans, and choice of gumbo or salad.

CHICKEN & SAUSAGE JAMBALAYA - $14
Named Top Ten at Taste of Chicago. Served with cornbread.

JUMBO GUMBO - $17
Our Traditional gumbo with shrimp, oysters, crabmeat, and crawfish tails added. Served with rice and cornbread.

CHICKEN FRIED STEAK - $17
Ribeye that is breaded and fried then smothered in gravy. Served with garlic mashed potatoes, collard greens, coleslaw and cornbread.

BIG BAYOU BLUE PLATE - $17
Combo platter with etouffée, jambalaya, red beans, and gumbo. Served with rice and cornbread.

LEGENDARY ETOUFFÉE - $14
Crawfish tails and vegetables in a red roux. Served with rice and cornbread.

CATFISH DINNER - $15

Catfish filets cornmeal-breaded and fried. Served with rice, cornbread, coleslaw and collard greens.

 

Large Sides - $5

Collard greens, Creole string beans, garlic mashed potatoes, basket of fries, large baked potato, bowl of red beans and rice, or basket of cornbread.

 

Small Sides - $1

Piece of cornbread, side of coleslaw

 

BIG DRUNKEN CHOCOLATE CAKE - $10

KEY LIME PIE - $6

BOURBON STREET PECAN PIE - $6

PEANUT BUDDY PIE - $6

 

 

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